What Foods to Avoid With a Hernia?
- Aug 16, 2024
Diet plan for the patients of Anal Fistula: In Anal Fistula, there is an abscess or wound in the anus of the patient, which takes the form of a tube inside and outside the anus and forms a wound. Fistula is an uncommon medical problem in which two or more tissues of the body are attached.
In case of this disease, immediate medical help is needed. The person suffering from this disease suffers a lot. But, if the problem is not too serious, it can be diagnosed early. The right diet is also very important in this disease.
In the case of disease, take such a diet, which includes nutrients. It also gives relief in fissure disease. In this disease, what quantity to take, at what time, etc. things depend on the stage of this disease or the metabolism of the patient. Know in detail about Diet plan for the patients of Anal Fistula.
So searching for the best Laparoscopic surgeon in Bharatpur for the anal fistula treatment or surgery then must book an appointment with Dr. Madhav Mayank Sharma, one of the best general and laparoscopic surgeon, book an appointment at 96726 27777
Before knowing about the anal fistula diet plan, you should also know about its causes and symptoms, first know about its symptoms:
If you see any of these symptoms, go to the laparoscopic doctor immediately.
Before knowing about the fissures diet plan, it is also important to know about the causes of fissures. One of the major causes of fistulas is abscesses in the anal glands and anus. Some of the conditions that can cause anal fissure are:
In fissure disease, you should eat a diet rich in fiber so that there is no problem of constipation. The list of fiber rich foods are as follows:
10 precautions to be taken after fistula surgery.
The anal fistula diet plan should be as follows:
Wake up in the morning and drink one or two glasses of lukewarm water.
Breakfast (8:30 AM) : For breakfast porridge, cornflakes with milk / sprouts / 2 roti and vegetable + salad should be taken.
Meal of the day (12:30-01:30 PM): 2 roti + boiled vegetable + dal + lassi and salad can be taken in the day’s meal.
Evening Snack (3:30 PM): Eat soup / nuts / chopped fruits in the evening snack.
Dinner (7:00 – 8:00 PM): 2 roti +vegetables and dal.